Floss Noodle Martabak (20 mins)
Floss Noodle Martabak
A crispy Floos Noodle Martabak made with seasoned noodles, eggs, and a savory topping of Alamii Floss for a delicious and satisfying bite
Tools:
- Teflon pan
- Plate
- Spatula
- Mold
- Stove
Ingredients:
Alamii Floss
Noodle for Kids
Eggs
Cooking Instructions:
- Crush the Alamii Noodle and boil until half-cooked.
- Mix in the noodle seasoning and eggs.
- Pour the mixture into a mold and fry in hot oil until fully cooked and golden brown.
- Sprinkle with Alamii Floss before serving.
Ready to Serve
Enjoy your Floss Noodle Martabak! A crispy Flooss Noodle Martabak filled with savory flavors and topped with delicious Alamii Floss🍳✨
Click here to watch the cooking video!