Floss Rolled Bread (20 mins)
Floss Rolled Bread
A delicious rolled bread snack with golden toasted layers, creamy mayonnaise, and a rich topping of Alamii Floss.
Tools:
- Bowl
- Spoon
- Plate
- Knife
- Stove
- Griddle
Ingredients:
- Bread
- Eggs
- Green onions
- Mayonnaise
- Chicken/Beef Floss by Alamii
Cooking Instructions:
- Prepare flattened bread slices.
- Dip one side into beaten egg.
- Add scallions on top.
- Toast the bread until golden brown and the egg is fully cooked.
- Spread mayonnaise and sprinkle Alamii Floss on top.
- Roll the bread, then cut it into 2 pieces.
- Spread mayonnaise on both ends of the roll and coat with Alamii Floss.
- The rolled bread is ready to enjoy.
Ready to Serve
Enjoy your Floss Rolled Bread—a crispy, savory, and satisfying snack with creamy mayo and flavorful Alamii Floss in every bite! 🥖✨